Capers bring a burst of bold flavour to some of your favourite recipes. A great inclusion for fish, tapas, pasta, salads and sauces. Rinse in cold water, drain and add them to your favourite dish. A little goes a long way!
Piquant and salty, capers are a long time favourite in Mediterranean cuisine but are now globally known for their ability to jazz up a multitude of dishes from around the world. Add a brightness and balance to heavy dishes like puttanesca or piccata, or balance out heavier salad dressings. Capers also pair perfectly with goat cheese, paprika, garlic, and sun-dried tomatoes – making the only limit your imagination!
Ingredients: Organic Capers, Water, Sea Salt, Citric Acid