A distinct, fresh ginger taste predominates. It is refreshing and clean-tasting without being overly sweet. As the liquid passes through the palate, the ginger will fill the whole mouth, leaving a warmth at the back of the throat.
To achieve the fiery, full-bodied taste of our Ginger Beer we selected three types of ginger for their complementary, yet distinctive, flavour profiles. From Cochin in India, we source a variety that lends a warm and spicy flavour. From the Ivory Coast, we get a fresh green ginger that has an incredible lemongrass freshness. Finally, our Nigerian ginger brings a deep, intense flavour to the blend.
Carbonated Spring Water, Sugar, Ginger Root, Natural Ginger Flavours, Acid: Tartaric Acid, Antioxidant: Ascorbic Acid.