Amy’s Vegetarian Baked Beans get their deep, rich flavor from slow-simmering organic white beans with tomato purée, mustard seed, apple cider vinegar and the traditional (and tasty) hint of maple syrup.
Vegan | Gluten Free | Dairy Free | Tree Nut Free | Kosher
Ingredients: organic white beans, filtered water, organic tomato purée, organic cane sugar, organic onions, sea salt, organic maple syrup, organic high oleic safflower and/or sunflower oil, organic garlic, organic mustard (organic distilled vinegar, water, organic ground mustard seeds, salt, organic spices), organic apple cider vinegar, organic black pepper.