Ginger paste is a perfect option when ginger is specified in a recipe. It can be used for flavoring curries, soups, sauces and stir-fries. Excellent for marinating any food and enhancing the flavor. Ginger is known for its healing properties and has been an integral part of cooking for generations around the world. Ginger paste is made using fresh ginger with no preservatives, color or additives.
Ingredients: Ginger, water, salt, citric acid, and xanthan gum