By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from the eastern hill ranges of the Democratic Republic of Congo, we have created a delicious, award-winning tonic water. Designed to enhance the very best of gins, vodkas, and fortified wines, like vermouth, fino sherry, and white port.
Ingredients:
Carbonates Spring Water, Sugar, Acid: Citric Acid, Natural Flavours including Natural Quinine