Our Gingerbread Cookie Mix makes delicious, crunchy and chewy gingerbread cookies! A great activity for the whole family, and super easy to make; have fun creating all sorts of shapes! As always, vegan, gluten-free, soy-free, artificial color-free, dairy-free! To prepare, just add butter, water, & maple syrup!Or to prepare vegan, just replace butter with vegetable shortening, coconut oil, or vegan butter!
Yield: Around 2 Dozen Cookies
Equipment Needed: Sheet Pan, Parchment Papers, Rolling Pin, Cookie Cutters
Ingredients: Gluten free flour blend (white rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), Sugars (cane sugar, brown sugar, molasses powder), Corn starch, Cinnamon, Baking soda, Ginger, Salt.