Take 100% pure, dairy-free chocolate chips, combine them with bananas and a whole bunch of gluten free whole grains, and you’ve got yourself a wholesome, delicious, nut-free breakfast that fits in the palm of your hand. You might just go bananas for it. Certified Gluten-free, Vegan, and free of 14 common allergens!
Gluten Free | Vegan | Dairy Free | Egg Free | Soy Free | Peanut Free | Tree Nut Free | Shellfish Free | Halal | Kosher | Non GMO
Ingredients Whole Grain Oats (Steel Cut Oats, Rolled Oats, Quick Oat Flakes, Oat Flour), Safflower Oil, Brown Sugar, Sorghum Flour, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter), Date Paste, Water, Buckwheat Flour, Vegetable Glycerin, Dried Banana, Pureed Banana, Natural Flavors, Baking Soda, Salt, Xanthan Gum, Cinnamon, Vanilla Extract, Konjac, Rosemary Extract